Tembleque

final

You cannot go wrong with coconut custard.  Puerto Rican coconut custard is rich and delicious.  A hint of cinnamon and sugar add great flavor to this decadent coconut dessert. This tasty treat has a creamy, smooth texture, but is still firm to the touch.  It stands somewhere between a custard and gelatin.  As a bonus, this Puerto Rican favorite is easy to make.  It takes just a few minutes in front of a stove and a few hours in the refrigerator- and dessert is done.  A sweet tropical treat to finish any meal. Perfect for any fans of coconut desserts. Continue reading

Advertisements