Huevos Divorciados

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Huevos Divorciados or divorced eggs is a Mexican breakfast dish that is just too funny to not eat.  It consists of two fried eggs, side by side, separating (i.e. divorcing) the two different sauces.  Simple to make and simple to eat.  Fun to say as well. Continue reading

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Tofu Verde. Wait What the F-?

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A classic Mexican dish, Chile Verde, consists of cubed pork pan-fried to perfection then smothered in green salsa.  Well you know what?  Tofu likes to play with the big dogs and can go head to head with pork any day of the week.  Bring it Babe. Continue reading

Satisfying and Easy Vegan Black Bean, Spinach and Corn Enchiladas

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Comfort food.  The best remedy for just about anything.  Have the blues?  Have some comfort food.  Feeling under the weather?  Have some comfort food.  Stressed out?  Have some comfort food. Continue reading

Roasted Green Tomatillo Salsa

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Tart tomatillos make for a great salsa.  And a great salsa makes for…just about anything.  Pour it on enchiladas, tamales, tacos, chips.  You name it.  Roasting the ingredients add a great smokiness that can’t be beat. Continue reading