Mexican Brownies

final

Time for dessert.  Then again it is always time for dessert?  It is hard to resist ending a meal without having something sweet so why not end it with brownies.  Not just any brownies, Mexican brownies.  They are a bit of a cheat but the end result is still delicious.  I use store bought brownie mix (I know, I know) to make these extra special brownies.  A simple addition of cinnamon and cayenne pepper turn them into an incredible dessert.  Top them with cajeta, a goat’s milk caramel, or dulce de leche and you get these wonderful slightly hot, spicy, sweet, chocolaty brownies that are heavenly.  Nirvana is a good way to explain the result. Continue reading

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