Mexican Corn on the Cob

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Summer and corn go hand in hand.  Something about munching on corn on the cob on a sunny afternoon that is just delightful.  It is the perfect summer snack.
It is amazing just delicious one little vegetable can taste.  Mexican-style corn on the cob includes the use of several toppings.  I’m glad it does.  The end result is this sweet, salty, buttery, tart, spicy treat to munch on.  You take a bite and the toppings stick to your face and your hands and your clothes…  But that is what summer is all about. Continue reading

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Huevos Rancheros Florentine: Yup. I. Went. There.

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What are good Saturday morning breakfast ideas while trying to decide whether to face the cold, rainy, foggy world or stay indoors wrapped up in a blanket?  Two favorite options of mine: Huevos Rancheros and Eggs Florentine.  Two distinct dishes, both very tasty treats.  But you shouldn’t eat both at the same time, right?  Well maybe you should.  Hmmm.  I decided to combine the two and create one egg dish filled with hints of both. Continue reading